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BARISTA UP TO 3.5K AED FOR A LEADING CATERING SERVICES COMPANY IN AUH

Company Name Confidential

Keywords / Skills : Flexibility to work in various shifts Basic math skills Must be a team player and can work under pressure Cheerful and pleasant personality Excellent communication and customer service skills

1 - 3 years
Posted: 2019-08-15

Nationality
India, Philippines
Industry
Hotels/Hospitality/Restaurant
Function
Hotels/restaurants
Role
Other Hotels/ Restaurants - barista
Education
High School or Equivalent
Stream:
Other
Posted On
15th Aug 2019
Job Description
POSITION: BARISTA

SALARY: up to 3,500 AED depending on experience and qualifications

HIRING COMPANY: Catering Services Company

WORK LOCATION: Abu Dhabi, UAE

AVAILABILITY: Immediately can join will be prioritized

EMPLOYMENT TYPE: Permanent/Full time

CANDIDATE PROFILE:

Open to Filipino and Indian nationalities

Male/Female, 35 years old and below only

If on visit/tourist visa, it must be valid for at least 2 months

Passport must be valid for at least 1 year

EDUCATION/EXPERIENCE REQUIRED:

Relevant certification/diploma/training/experience is an advantage

At least 1 year of experience as Barista in the food and beverage/hospitality industry

With catering background is a plus

With background working in a café’ or coffee shops is a plus

Home country experience is acceptable

With proper hygiene is required

Flexibility to work in various shifts

Basic math skills

Must be a team player and can work under pressure

Cheerful and pleasant personality

Excellent communication and customer service skills

JOB DESCRIPTION:

Greet customers, provide menu, and answer their questions regarding ingredients

Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)

Prepare and serve beverages and food items

Receive and process payments (cash and credit cards)

Keep the bar area clean

Maintain stock of clean mugs and plates

Check if brewing equipment operates properly and report any maintenance needs

Comply with health and safety regulations

Communicate customer feedback to managers and recommend new menu items



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