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Great Opportunities for Restaurant and Food Service Manager in Canada & Australia

Keywords / Skills : Banquet Manager , F&B Manager , Restaurant Manager , Club Floor Manager , Chef/ Kitchen Manager

1 - 15 years
Posted: 2019-02-11

Job Description
Our experts have reviewed your profile and found that you are eligible to apply for position related to Restaurant & Food Service Manager Professionals.
If you are interested for permanent resettlement in Canada & Australia, allot time and visit us for more detailed information.

ONLY THOSE HOLDING U.A.E. RESIDENCE/WORK VISA AND CURRENTLY WORKING ARE REQUESTED TO APPLY

Main duties
Restaurant and food service managers perform some or all of the following duties:
Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service
Determine type of services to be offered and implement operational procedures
Recruit staff and oversee staff training
Set staff work schedules and monitor staff performance
Control inventory, monitor revenues and modify procedures and prices
Resolve customer complaints and ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Negotiate arrangements with clients for catering or use of facilities for banquets or receptions.

Minimum Requirements:
1. Bachelor's Degree with minimum 1 year of experience
2. Must have U.A.E. Resident / Work / Investor Visa (Candidates on Tourist / Visit Visa, please do not apply)
3. Minimum 1-year U.A.E. experience preferably
4. Less than 45 years of age
5. Those holding PR VISA will have an added advantage

To better understand the process, please contact: DM-Consultant, Abu Dhabi, U.A.E.
Contact No: 971509192789

Address:1802, Salam HQ Building
Al Salam Street, Canon Building
ABU DHABI, UAE




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