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Service Agent (Restaurant)

المهارات الأساسية : Service Agent (Restaurant)

Posted: 2018-12-26

الدور الوظيفي
Other Roles
نشر في
26th Dec 2018
الرمز المرجعي للوظيفة
الوصف الوظيفي
Job Descriptions :

1. Provide excellent customer service
2. Prepare tables by setting up linens, silverware and glasses
3. Greet and serving customers, escort customers to their tables,
4. Present menu and provide detailed information when asked,
5. Inform customers about the days specials, offer menu recommendations upon request, Up-sell additional products when appropriate
6. Take accurate food and drinks orders
7. Communicate order details to the Kitchen Staff
8. Serve food and drink orders
9. Deliver checks and collect bill payments
10. Carry dirty plates, glasses and silverware to kitchen for cleaning
11. Arrange table settings and maintain a tidy dining area
12. Check dishes and kitchenware for cleanliness and presentation and report any problems
13. Follow all relevant food safety and hygiene procedures
14. Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations.
15. Multi-tasking various front-of-the-house duties
Minimum Skills & Qualifications:
1. Should have a valid baladiya card
2. Should have work permit in Kuwait under article 18
3. Excellent presentation skills
4. Active listening and effective communication skills
5. Flexibility to work in shifts
6. Team Player
المهارة الأساسية (ق)

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