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URGENT HIRING FOR BARISTA UP TO 1,250 AED++ FOR AN FNB OPERATOR IN UAE

Company Name Confidential

Keywords / Skills : Flexibility to work in various shifts and to be assigned in any branch in UAE Basic math skills Must be a team player and can work under pressure Cheerful and pleasant personality Excellent communication and customer service skills

1 - 2 years
Posted: 2019-09-16

Job Description
POSITION: BARISTA

SALARY: 1,250 AED plus accommodation, transportation, tips, uniform and other benefits

HIRING COMPANY: One of the largest FnB Operator in UAE

WORK LOCATION: United Arab Emirates

AVAILABILITY: Immediately can join will be prioritized (If on visit visa, it must be valid for at least 2 months minimum)

EMPLOYMENT TYPE: Permanent/Full time

CANDIDATE PROFILE:

Open to ANY nationality, preferably Filipino

Male/Female, 35 years old and below only

If on visit/tourist visa, it must be valid for at least 2 months

Passport must be valid for at least 1 year

EDUCATION/EXPERIENCE REQUIRED:

At least a high school graduate

Relevant certification/diploma/training/experience is an advantage

At least 2 years of experience in the food and beverage industry

Previous work experience as a Barista/Bartender/Waiter/Waitress is preferred

Willing to be cross-trained as barista

With background working in a café’ or coffee shops is a plus

Home country experience is acceptable

With proper hygiene is required

Flexibility to work in various shifts and to be assigned in any branch in UAE

Basic math skills

Must be a team player and can work under pressure

Cheerful and pleasant personality

Excellent communication and customer service skills

JOB DESCRIPTION:

Greet customers, provide menu, and answer their questions regarding ingredients

Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)

Prepare and serve beverages and food items

Receive and process payments (cash and credit cards)

Keep the bar area clean

Maintain stock of clean mugs and plates

Check if brewing equipment operates properly and report any maintenance needs

Comply with health and safety regulations

Communicate customer feedback to managers and recommend new menu items



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