Chef de Partie

Chef de Partie

Company Name Confidential
2-5 years
Not Specified

Job Description

Job Description:
 Help in the preparation and designing of all our food menus
 Ensure that the kitchen operates in a timely way that meets the quality standards and the cleanlisness is in accordance to the health and safety standards
 Maintain complete knowledge of all our food items, foods, outlets, services and hours of operation
 Resourcefully solving any issues that may arise and seizing control of any problematic situation
Qualifications:
 With at least 2 years of work experience on the same role
 Experience in French/Italian cuisine is preferred
 Candidates who can start immediately will be prioritized
How to Apply:
Send your CV in word format to: HOSPITALITYLPT2020 AT GMAIL DOT COM and use Chef de Partie as email subject

Job Details

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