Kitchen Chef

Job Description * Control and monitor the monthly inventory by making sure the measures set are followed and the discrepancies are adjusted * Take all necessary measures to reduce waste and maintain control actions to attain forecasted food and

Job Description * Control and monitor the monthly inventory by making sure the measures set are followed and the discrepancies are adjusted * Take all necessary measures to reduce waste and maintain control actions to attain forecasted food and

Job Description * Control and monitor the monthly inventory by making sure the measures set are followed and the discrepancies are adjusted * Take all necessary measures to reduce waste and maintain control actions to attain forecasted food and

JOB DESCRIPTION Job Accountability Area Objectives 1 BOH Policy & Procedures Complies with standard recipe portion s and cooking methods to produce high quality Sumo menu items. 2 HSSE & Quality Control Adherence Carry out work under the guidance of

JOB DESCRIPTION POSITION OBJECTIVE Responsible for the basic preparation in a given section in the kitchen. Key Responsibilities - Cooperates and works together with the senior cook in the production of food in his section. - To assist the senior coo

JOB DESCRIPTION POSITION OBJECTIVE Responsible for the basic preparation in a given section in the kitchen. Key Responsibilities - Cooperates and works together with the senior cook in the production of food in his section. - To assist the senior coo

JOB DESCRIPTION POSITION OBJECTIVE Responsible for the basic preparation in a given section in the kitchen. Key Responsibilities - Cooperates and works together with the senior cook in the production of food in his section. - To assist the senior coo

JOB DESCRIPTION Prepare Sumo menu items as per the prescribed standard recipe, cutting/preparation/cooking methods and presentation in a safe manner as per the local food safety regulations. Also prepare the required back up to meet the restaurant's

Job Description * Plan, organize and research new aspects for the brand products that could contribute to meeting/exceeding set sales targets and share with team members accordingly * Train team members on baking techniques and hygiene standard

Job Description * Plan, organize and research new aspects for the brand products that could contribute to meeting/exceeding set sales targets and share with team members accordingly * Train team members on baking techniques and hygiene standard

Job Description * Plan, organize and research new aspects for the brand products that could contribute to meeting/exceeding set sales targets and share with team members accordingly * Train team members on baking techniques and hygiene standard

Job Description * Plan, organize and research new aspects for the brand products that could contribute to meeting/exceeding set sales targets and share with team members accordingly * Train team members on baking techniques and hygiene standard

Job Description * Supervise all station employees and ensure they comply consistently with the standard recipes and serving portions, cooking methods, quality standards, kitchen rules, hygiene regulations, policies and procedures * Implement se

JOB DESCRIPTION JOB PURPOSE (Main Purpose of the job, why it exists, how it contributes to the Department end results) Responsible for overall efficiency of kitchen units. This will include food quality, food cost, ensuring high food safety standard

Description: Looking for chef who can create new menu for candidate send your CV to destiny.ad.info (at) gmail.com

Description: we required chefs for new opining place in abu dhabi so he can take care for our operation he can mange guest required WE REQUIRED experience in international food /Indian food /Arabic food

Description: Hiring immediately! Looking for a chef with a good experiance in burgers. Located in Abu Dhabi. Please share your CV. Glazed.ae @ gmail.com

JOB DESCRIPTION DUTIES AND RESPONSIBILITIES : * Provide personalized coordinated care and support for patients and family. * Treat people with dignity, compassion and respect. * Measure and mix ingredients to make bread, rolls, pies, pizza

JOB DESCRIPTION DUTIES AND RESPONSIBILITIES : * Provide personalized coordinated care and support for patients and family. * Treat people with dignity, compassion and respect. * Measure and mix ingredients to make bread, rolls, pies, pizza

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible se