Job Category
Floor Supervisor Jobs in Saudi Arabia
Job Description : Posting Date May 10, 2022 Job Number 22054222 Job Category Food and Beverage & Culinary Location Courtyard Riyadh Olaya, 2759 Olaya District, Moussa Bin Nussair Street, Riyadh, Saudi Arabia, Saudi Arabia VIEW ON MAP Brand Courtyard
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AtChalhoub together we achieve excellence! As aBrand Trainer you will beresponsible for imparting your knowledge and awareness of the Luxury Gifts/ Fashion orBeauty categories by using best training practices. You will also research and localise mate
Who we are We are aleading partner for luxury across the Middle East.Withmore than 600 stores, 300 brands and over 65 years of experience in the region,we have become amajor player in the beauty, fashion and gift sectors,by offering service excellenc
Description Koch Engineered Solutionsis looking for a Production Supervisor for mechanical processes to join our Koch Engineered Solutions Manufacturing hub in Dammam, Saudi Arabia. This role oversees the welding and fabrication process within a manu
DescriptionAbout Foodics Foodics, a Saudi fast-growing startup in MENA, offers a complete Cloud point-of-sale SaaS with tools that help F&B and retail businesses start, track and grow. B2B sellers use Foodics to accept payments, track inventory, m
Ensure that all policies and procedures are followed in his or her Outlet as mentioned in the ‘Qoot Operations Manual’.
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To record all transactions made in the restaurant by following Majilis Al Khaleeji’s SOP. To keep track of the table movements during service in the venue and to report accordingly on the POS
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A Runner is the connecting joint between the service staff and the kitchen his/her presence in the workplace, as well as his commitment to the job make up the foundation for excellent service which in return ensures an overall enjoyable dining experi
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As a Barista/bartender, you will need to make beverages in an extremely fast paced environment by following the standard recipes.
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Maximize sales to achieve monthly and quarterly budget, Guarantee high standards when it comes to customer service
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Ensure that all policies and procedures are followed in his or her Bar as mentioned in the ‘Qoot Operations Manual’.
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He/she takes full charge of the branch during the low sales operations (should be communicated to director of operations).
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A head waiter is the position responsible for the entire service staff. The way a Head Waiter understands and respects the standardized norms and procedures in almost the way all employees also see it, hence the head waiter must:
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Maximize sales to achieve monthly and quarterly budget. Guarantee high standards when it comes to customer service.
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