Male, 50 years old and below Bachelor’s degree in culinary or any related course and certifications and experience Minimum 3 years’ experience in a stand-alone restaurant, high-end casual dining, or fine dining set-up
Compile and update employee records (hard and soft copies) Attend and participate HR projects (meetings, training, surveys etc) Coordinate with Recruitment agencies when needed Involve with employee requests regarding human resources issues,
Open to European nationality Male, 35 years old and below At least 2 years of experience in the same role, preferably from high-end or stand-alone restaurant Must be willing to be assigned in any restaurant outlets in Dubai
Creation, decoration, and presentation of wide variety of cakes, pastries, cookies, pies, breads etc. Decorating pastries using different icings, toppings etc. Ensuring presentation will be beautiful, precise and as per standards set
Swissotel Al Ghurair & Swissotel Living Al Ghurair Hotel is a 620-room-and-suite upper upscale property. Catering for both business and leisure clientele. The hotel is located in Deira in the heart of Dubai and within easy reach of ma
* To ensure that ambassador productivity is maximized and payroll costs minimized.
* To work with the Executive Sous Chef in setting each outlet menu and recipes for each meal period in order to ensure accuracy.
* Implements guidelines, polic
Position Title: Commi Employment Type: Full Time Salary: up to 2K AED all inclusive depending on experience and qualifications plus, accommodation, duty meals, and transportation and uniform Job Location: