Job Category
Food Safety Jobs in Uae
Stewardess - Private Jet
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Hygiene & Food Safety Executive Passionate about F&B and Kitchen operations As a Hygiene & Food Safety Executive, you will work with your team to ensure the smooth operations of the Stewarding, Kitchen and F&B departments. What is in it for you: . E
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Job Description : Key Accountabilities : * Takes direction from Front of House Supervisor to arrange the set-up of the event. * Greets customers and presents menu to guests. * Displays a high level of hygiene and cleanliness. * Consiste
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Job Description : Summary : ～元気れるラグジュアリーリゾート～ イアットリージェンシー瀬良垣アイランド沖縄沖縄本島屈指ビーリゾートる美海囲れ瀬良垣島沖縄本島一本橋繋りリゾートを構るユニークロケーションを特徴日本国内イアットビーリゾートホテル。 ユニーク環境自然魅力楽驚溢れるダイニング新ャレンジや学機会を得られるアクティビティ。 リラックス時
Commis II Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team. What is in it for you: * Employee benefit car
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A Butcher is responsible for ensuring all meats and fish are prepared to the highest quality to deliver an excellent Guest and Member experience while training staff and controlling costs. What will I be doing As a Butcher, you are responsible fo
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A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing A Chef de Partie, will supervise
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Commis I Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team. What is in it for you: * Employee benefit card
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A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I be doing
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An Arabic Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. What will I b
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Head Baker As a Head Baker, you have to think take the time to get to know the guest, and to be committed to service excellence. What is in it for you: * Employee benefit card offering discounted rates in Accor worldwide * Learning programs thr
Posting Date Dec 04, 2021 Job Number 21143865 Job Category Food and Beverage & Culinary Location Le Méridien Al Aqah Beach Resort, Dibba Road, Fujairah, United Arab Emirates, United Arab Emirates Brand Le Méridien Schedule Full-Time Relocation N Pos
A Chef de Partie for Conrad Dubaiis responsible for supervising the Pastry teamand ensuring high levels of food preparation to deliver an excellent Guestexperience while assisting with food cost controls. What will I be doing As a Chef de Partie f
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Commis II Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform Take your career to a whole new level with us and join our kitchen team. What is in it for you: * Employee benefit car
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Duty Manager (for conversion to DoubleTree by Hilton Dubai Al Jadaf)
HiltonA Duty Manager works closely with Guests to greet, converse, and assist with enquiries, especially when VIP Guests, long-stay Guests, and others are in the hotel lobby. What will I be doing A Duty Manager, you will works closely with Guests to gr
A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing As a Commis Chef, you are responsible
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Demi Chef de Partie - Sushi Master - Waldorf Astoria Dubai Palm Jumeirah
HiltonA Demi Chef de Partie - Sushi Master with Waldorf Astoria Hotels and Resorts areresponsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will it be
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Demi Chef de Partie - Social by Heinz Beck - Waldorf Astoria Dubai Palm Jumeirah
HiltonA Demi Chef de Partie with Waldorf Astoria Hotels and Resorts is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will it be like to work f
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An Executive Pastry Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience. What will I be doing As Executive Pastry Chef, you
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POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according
POSITION SUMMARY Print and organize various necessary documents, summarize relevant information, and distribute information to appropriate employees. Maintain up-to-date knowledge of company safety programs within assigned area of responsibility, (e.
Job Description : Key Accountabilities : * Checks product expiry dates, frozen food, dry items and informs Chef de Partie. * Implements day to day activities in assigned section for the preparation of food items to outlets and functions. *
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Job Description : Key Accountabilities : * Monitors all kitchen equipment to ensure it is cleaned to an exceptional high standard. * Carries out cleaning duties to the agreed standard before going off duty. * Disposes of all refuse careful
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A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing As a Demi Chef de Partie, you will be responsi
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