Outlet Management Jobs

Summary To supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hya

Operations Manager * Be an ambassador of the brand and the property as Operations Manager for Movenpick Hotel Downtown Dubai, where your leadership, strong interpersonal skills and strategic vision will drive an engaged team, guest satisfaction an

Skills : planning , Interpersonal , Hard Working , Strong Interpersonal Skills , communication , General Manager , Hospitality Industry , prioritize , Creative , Proactive , Strong Business Acumen , guest experience , Revenue Generation , Spoken , Sales , Microsoft Office Suite , cost management , Excellent Communication , Arabic , Friendly , Sales And Marketing , Leadership , service focused , strategic vision , multi-task , Operations Manager , Support Operations Manager , Site Manager , Site Operations Manager , Service Operations Manager , RPO Operations Manager , Corporate Operations Manager , Senior Operations Manager , Performance , Operation Manager

Sofitel Dubai the Obelisk is the brand's largest property in the Middle East. The hotel features 595 luxury guestrooms inclusive of 68 suites and 97 serviced apartments in the heart of Dubai. A variety of trendy restaurants and bars including a conte

Posting Date Jun 21, 2022 Job Number 22075609 Job Category Food and Beverage & Culinary Location Le Méridien Al Aqah Beach Resort, Dibba Road, Fujairah, United Arab Emirates, United Arab Emirates Brand Le Méridien Schedule Full-Time Relocation N Pos

Skills : Waiter/Waitress

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest, and owner expectations. The Assistant Manager - Outle

Skills : Assistant Manager - Outlet

POSITION DESCRIPTION Position : Server Department : Food & Beverage Reports to : Supervisor __________________________________________________________________________________ PURPOSE OF POSITION To work together with the support of colleagues and sup

POSITION DESCRIPTION Position : F&B Coordinator Department : Food & Beverage Reports to : Director of Food & Beverage __________________________________________________________________________________ PURPOSE OF POSITION To provide organizational and

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outletto deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. What will I be doing As a Fo

Skills : Sous Chef , Executive Chef , Concessions Supervisor , Banquet Server , Food Service Director , Cocktail Server , Food Service Manager , Outlet Manager

Summary * You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. * To supervise the ass

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations along with the Purpose of Hyatt. Must be i

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. What will I be doing As

Skills : Sous Chef , Executive Chef , Concessions Supervisor , Banquet Server , Food Service Director , Cocktail Server , Food Service Manager , Outlet Manager

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations Qualifications Ideally with a relevant de

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - Outlet

Summary You will be responsible forthe efficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Outlet Manager is responsible to manage t

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations Qualifications Ideally with a relevant de

Summary * You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - In-Room Di

General Cashier Ready for a career move and be part of the pre-opening team We are looking for a new talent to play a vital role in our Finance department working alongside a fantastic team. What is in it for you: * Employee benefit card offerin

Skills : General Cashier

Led by a powerful purpose to simplify and improve lives in the Middle East, North Africa and Pakistan, Careem is pioneering the development of innovative services to aid the mobility of people, the mobility of things and the mobility of money. We are

Summary * You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is respon

About GMG GMG is a global well-being company retailing, distributing and manufacturing a portfolio of leading international and home-grown brands across sport, food and health sectors. Its vision is to inspire people to win in ways that make the worl

Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Chef de Partie is responsible t

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsi

• The position is responsible for overall brand development and implementation for maximized sales and profit.
• Strategize for brand penetration and positioning within the region to create brand image in the market

Skills : Brand Management , Branding , Brand Promotion , Brand Building , Product Management , Brand Awareness

Summary * You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. * To supervise the ass

Skills : Chef De Partie with "Transferable Iqama Preferred"

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations along with the Purpose of Hyatt. Must be i

Skills : Chef De Cuisine (Transferable IQAMA Only within Saudi Arabia)