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Commis 1

Sisban Holding Company
Riyadh
3-6 years

An Interest in basic food production, preparation and cooking techniques Attention for cleanliness & hygiene Punctual Eger to learn Work under pressure Active Listener Managerial competency (for Managers only).

Skills :

Cook

Sisban Holding Company
Riyadh
1-3 years

To support Senior Chefs on daily basis to ensure success and affective operation ending in a positive guest experience.

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Demi Chef De Partie (DCDP)

Sisban Holding Company
Riyadh
4-9 years

Ensure that all policies and procedures are followed in his or her kitchen as mentioned in the ‘Brand Operations Manual’.

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Chef De Partie (CDP)

Sisban Holding Company
Riyadh
4-8 years

To Implement the standards and procedures necessary to achieve the stated quality and quantity of the produced food in his / her section.

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Chef De Partie (CDP)

Sisban Holding Company
Riyadh
4-9 years

To Implement the standards and procedures necessary to achieve the stated quality and quantity of the produced food in his / her section.

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Head Chef

Sisban Holding Company
Riyadh
10-14 years

The official job of the Head Chef is to be mainly overseeing the operations of the kitchen. All Kitchen staff in the outlet report to the Outlet head chef.
The Head Chef is responsible for everything that comes out of the kitchen from the tas

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Outlet Head Chef

Sisban Holding Company
Riyadh
10-15 years

Maintaining Standard Procedure, Outlet Head Chef must always.

Skills :

Cook

Sisban Holding Company
Riyadh
2-5 years

Preparation and service of hot and cold dishes, responsibility for the section, carrying out ordering and stock rotation where necessary.

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Demi Chef De Partie (DCDP)

Sisban Holding Company
Riyadh
3-6 years

To Implement the standards and procedures necessary to achieve the stated quality and quantity of the produced food in his / her section.

Skills :

Commissary Sous Chef at Conrad Dubai

Hilton
United Arab Emirates Dubai
Not Specified

A Commissary Sous Chef forConrad Dubaiwill work closely with the Executive Sous Chef to ensure the smooth running of the commissary, supporting other outlets and banquets, in accordance with the hotel's standards and financial goals. What will I be

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Sous Chef - Events Kitchen

Destination Hotels
Qatar Doha
2-5 years

Summary About Hyatt At Hyatt we care for people so they can be their best. Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design a

Skills :

Housekeeping - Order Taker

Hilton
Ras Al Khaimah United Arab Emirates
Not Specified

As a Housekeeping-Order Taker, you would be responsible for answering all telephones, dispatches via 2-way communication system and generates computerized reports to ensure department compliance with service standards. What will I be doing As a H

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Pastry Chef

Accor
United Arab Emirates Dubai
Not Specified

Job Title * Pastry Chef What is in it for you: * Employee benefit card offering discounted rates in Accor worldwide * Learning programs through our Academies and the opportunity to earn qualifications while you work. * Opportunity to de

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Commis Chef

Destination Hotels
Abu Dhabi United Arab Emirates
1-4 years

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible se

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Sous Chef - Room Service Kitchen- Le Meridien Dubai Hotel

Le Royal Abu Dhabi
United Arab Emirates Dubai
Not Specified

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food tha

Commis Chef

Destination Hotels
Qatar Doha
1-4 years

Summary * You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible

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Commis Chef

Destination Hotels
Qatar Doha
Not Specified

Summary About Hyatt At Hyatt, we believe our guests select Hyatt because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences to each and every guest. Hyatt is a place where high expectatio

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Junior Sous Chef

Four Points
United Arab Emirates Dubai
Not Specified

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food

Restaurant Manager

Hilton
Qatar Doha
Not Specified

A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent Guest and Member experience while training staff and working within budgeted guidelines. What will I be doing As a Restaurant Manager, you are responsi

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Chef De Cuisine

Hilton
Qatar Doha
Not Specified

As aChef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing A Chef de Cuisine contributes to men

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Sous Chef - All Day Dining & Main Kitchen

LAPITA, DUBAI PARKS AND RESORTS
United Arab Emirates Dubai
Not Specified

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food

Chef Butcher

Marriott International
Saudi Arabia
Not Specified

Job Description : Posting Date Jan 13, 2022 Job Number 22005348 Job Category Food and Beverage & Culinary Location Aloft Dhahran, King Saud Branch Road Crossing 21st Street, Al Khobar, Saudi Arabia, Saudi Arabia VIEW ON MAP Brand Aloft Hotels Schedu

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Food & Beverage Manager

Accor
Abu Dhabi United Arab Emirates
Not Specified

Food & Beverage Manager Are you a passionate foodie who is not afraid of thinking outside the box Then, we have the job for you! As a Food & Beverage Manager, you will strategically lead the team to take guest satisfaction to the next level. What i

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Chair of Obstetrics and Gynecology

Black Pearl
Saudi Arabia Riyadh
10-13 years

Our client, a leading healthcare facility based in Riyadh, Saudi Arabia, is currently looking for a CHAIR OF OBGYNE who will be responsible for planning and directing all medical staff and services dedicated providing women's care. In this role, you

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