Job Description 48,000 people. 49 countries. Over 120 office locations. We're not just engineers. We're a global team of data scientists, consultants, construction workers and innovators all working to create a better tomorrow. Every day, we help cu
Posting Date May 10, 2022 Job Number 22062088 Job Category Management Development Programs/Interns Location Aloft Riyadh, 2385 Olaya Street, Riyadh, Saudi Arabia, Saudi Arabia Brand Aloft Hotels Schedule Full-Time Relocation N Position Type Non-Mana
POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with variou
POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food tha
Job Description 48,000 people. 49 countries. Over 120 office locations. We're not just engineers. We're a global team of data scientists, consultants, construction workers and innovators all working to create a better tomorrow. Every day, we help cu
Ensure that all policies and procedures are followed in his or her kitchen as mentioned in the ‘Brand Operations Manual’.
Skills :
To Implement the standards and procedures necessary to achieve the stated quality and quantity of the produced food in his / her section.
Skills :
Maintaining Standard Procedure, Outlet Head Chef must always.
Skills :
To Implement the standards and procedures necessary to achieve the stated quality and quantity of the produced food in his / her section.
Skills :
To Implement the standards and procedures necessary to achieve the stated quality and quantity of the produced food in his / her section.
Skills :
The official job of the Head Chef is to be mainly overseeing the operations of the kitchen. All Kitchen staff in the outlet report to the Outlet head chef.
The Head Chef is responsible for everything that comes out of the kitchen from the tas
Skills :